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@ -13,7 +13,7 @@ This cake is made mainly from pumpkin purée and has a nice mix of spices and a
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**Pumpkin Purée:** The main ingredient in pumpkin cake is, of course, the pumpkin itself. Pumpkin purée is made by cooking and blending pumpkin flesh. It gives the cake a unique taste and makes it moister.
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**Spices:** Pumpkin cake is usually seasoned with warm spices like ground cinnamon, ground allspice, nutmeg, ginger, and cloves. This spice blend makes pumpkins natural flavours more comforting and aromatic.
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**Spices:** Pumpkin cake is usually seasoned with warm spices like **ground cinnamon, ground allspice, nutmeg, ginger, and cloves**. This spice blend makes pumpkins natural flavours more comforting and aromatic.
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**Frosting:** Buttercream, cream cheese frosting, or a drizzle of caramel sauce can be used to cover the pumpkin cake. Moreover, you can add a sprinkle of cinnamon to the top for more flavour and aroma.
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